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cookie in a cup

Amazing Cookie in a Cup: Perfect 2-Minute Recipe

Quick microwave cookie recipe ready in 2 minutes using simple ingredients. Perfect single-serving treat for instant cookie cravings.
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Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings: 1
Course: Appetizer, Snack, Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tablespoon unsalted butter
  • 1 tablespoon packed light brown sugar
  • 1 teaspoon granulated white sugar
  • 1/4 teaspoon vanilla extract
  • 1 pinch salt
  • 1 egg yolk Save egg white for another recipe
  • 3 tablespoons all-purpose flour Don't overpack measuring spoon
  • 2 tablespoons semi-sweet chocolate chips Reserve some for topping

Equipment

  • 1 Microwave-safe ceramic mug (8 oz) Wide mug works better than tall narrow ones
  • 1 Teaspoon For mixing ingredients

Method
 

  1. Place butter in microwave-safe mug and microwave for 30 seconds until mostly melted.
  2. Stir in brown sugar, white sugar, vanilla, and salt until well combined.
  3. Add egg yolk and stir until mixture is smooth with no streaks.
  4. Mix in flour until just combined - don't overmix. Fold in most chocolate chips.
  5. Sprinkle remaining chocolate chips on top for decoration.
  6. Microwave on high for 45-60 seconds until cookie puffs and looks set on top.
  7. Let cool for 2-3 minutes before eating. Serve warm, optionally with ice cream.

Notes

 
  • Use ceramic mug without metal decoration
  • Microwave times vary - watch carefully to avoid overcooking
  • Cookie is best enjoyed immediately while warm
  • Try variations: add nuts, different chocolate chips, or caramel pieces